Applebee's Perfect Margarita - CopyKat Recipes (2024)

FAQs

What is an Applebee's perfect margarita? ›

How to Make Applebee's Perfect Margarita. Rub a lime wedge around the rim of a margarita glass and dip the rim in salt. Squeeze the lime to get fresh lime juice. Place the tequila, Cointreau, Grand Marnier, simple syrup, sour mix, and lime juice in a co*cktail shaker filled with ice.

We'll just tell you upfront: The secret to a tasty margarita is freshly squeezed lime juice (not the bottled stuff) and—here's the real secret—a splash of fresh OJ. That's right. Fresh-squeezed juice from an actual orange (not an orange-flavored liqueur) will produce a cleaner-tasting, more refreshing margarita.

Margarita is the basic template of tequila, orange liqueur and lime juice, which calls for simplicity. It is always open to suggestions and has played the role of the foundation for many complex concoctions. The “Perfect Margarita” is a sophisticated drink, as this co*cktail-martini hybrid has an acquired taste.

NEW Classic Mezcal Rita: Made for the traditional margarita drinker looking to kick things up a notch, the Classic Mezcal Rita features Applebee's signature margarita mix with a hint of smooth smoke from Dos Hombres Mezcal, Teremana Blanco Tequila, triple sec, and lime.

Just as important as the style of tequila is the use of a high-quality orange liqueur. Part of the Daisy category of co*cktails, the Margarita calls for triple sec such as Cointreau for sweetness and balance. Though some may opt for agave nectar instead, the addition of the liqueur is what makes a true Margarita.

Both Manaritas feature Dwayne Johnson's ultra-premium Teremana Blanco Tequila. “We're proud to introduce our new $7 Mana Margaritas made with Teremana tequila, which is the fastest-growing, ultra-premium spirit in the country,” said Patrick Kirk, vice president of beverage innovation at Applebee's.

Triple sec, a term used interchangeably with curaçao, is a type of orange liqueur that provides fruity flavors as well as sweet and bitter notes — all of which are essential for a well-made Margarita. Popular labels include Cointreau, Combier, Pierre Ferrand Curaçao, and Grand Marnier.

You'll notice that this particular margarita recipe is missing one ingredient that's crucial to a classic margarita. Orange liqueur (often Cointreau or another triple sec) typically brings sweetness to this drink, balancing the tart lime and tequila.

If you don't have triple sec handy, you can substitute with another good-quality orange liqueur like Grand Marnier or Cointreau. For a non-alcoholic substitute you can add fresh orange juice, or agave nectar/simple syrup, to add a touch of sweetness.

Both Grand Marnier and Cointreau are excellent replacements for Triple Sec when making a Margarita. In fact, both of these are significantly more expensive and are considered to be better than inexpensive Triple Sec both in quality and taste.

Can I use triple sec instead of Cointreau in Margarita? ›

You can substitute triple sec for Cointreau in drinks like cosmopolitans, margaritas, kamikazes, long island iced tea, and sidecars. In baked goods, triple sec can be used in place of Cointreau. Triple sec is also an excellent substitution for any dessert that calls for Cointreau.

The classic margarita calls for Cointreau (plus good silver tequila and fresh lime juice). Because its flavor is uncomplicated by spice notes, Cointreau is very adaptable in blending, and shakes up beautifully with clear spirits as well as with brandies, and darker, aged liquors.

The revamped Dollarita includes well tequila, lime mix, and triple sec — the last of which actually didn't appear in the original recipe. Each Dollarita arrives in a 12-ounce rocks glass (slightly larger than the previous 10-ounce pours) and can be found at any of the chain's almost 2,000 locations.

As that Dot story noted, quoting the chain's site, “the 'unbeatable drink' is made just like any other margarita, using 'tequila, triple sec, and lime. ' The drink comes in a 12-ounce rocks glass, and flavorings can be added for just 50 cents.” Upon revealing the recipe, the creator ends by saying, “Goodbye.”

Ask for a traditional margarita w/o sweet and sour or to be clear its not out of hand to say "Margarita rocks, no sweet and sour, just tequila, triple sec (or Cointreau if you're going top shelf) and lime juice".

Ask the bartender for recommendations or suggestions based on their expertise. They may have insider tips or secret ingredients to make your Margarita even more delicious. Don't forget to specify your desired level of sweetness. If you prefer a sweeter Margarita, ask for a splash of agave nectar or simple syrup.

Lasco was there from the beginning, perfecting a margarita mix that helped make restaurants and food service operators famous the world over. The Lasco margarita is the perfect blend of lemon and lime, sweet and sour, And our natural ingredients will not leave an aftertaste like other mixes.